How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Minestrone?

You need 20 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 garlic cloves, chopped finely, 1 large onion, chopped, 2 large carrots, chopped, and more.

Is Veggie Minestrone suitable as soups & stews?

Yes, Veggie Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Veggie Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Minestrone Recipe

Name: Veggie Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 garlic cloves, chopped finely; 1 large onion, chopped; 2 large carrots, chopped; 3 celery ribs, chopped; 1 cup green cabbage, shredded; 2 cups chicken broth or 2 cups vegetable broth; 2 (16 ounce) cans diced tomatoes; 1 (6 ounce) can tomato paste; 1 (16 ounce) can corn, drained; 1 (16 ounce) can green beans, drained; 1 large zucchini, sliced; 1 small head of broccoli, separated into small pieces; 1 (16 ounce) can kidney beans, drained; 1 (16 ounce) can cannellini beans, drained; 2 teaspoons oregano; 1 teaspoon basil; salt and pepper; ½ cup uncooked whole wheat elbow macaroni; grated parmesan cheese

Try this homemade Veggie Minestrone recipe the whole family will love. Made with olive oil, garlic, onion and carrots. Easy step-by-step instructions in…

This Veggie Minestrone relies on simple, everyday ingredients such as olive oil, large onion, chopped, large carrots, chopped and celery ribs, chopped. It comes together quickly and makes 4 servings, at about 471 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Veggie Minestrone

Tips for the best results

Variations & substitutions

My Personal Notes

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