How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Loaded Tuna Salad?

You need 11 ingredients. The key ingredients include: 1 (6 ounce) can tuna in water, drained & flaked, 1/2 cup sweet bell pepper, finely chopped (red, orange, yellow, or any combination), 1/4 cup carrot, finely chopped, 1/4 cup celery, finely chopped, and more.

Is Veggie Loaded Tuna Salad suitable as seafood?

Yes, Veggie Loaded Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Veggie Loaded Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veggie Loaded Tuna Salad Recipe

Name: Veggie Loaded Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can tuna in water, drained & flaked; 1/2 cup sweet bell pepper, finely chopped (red, orange, yellow, or any combination); 1/4 cup carrot, finely chopped; 1/4 cup celery, finely chopped; 1/3 cup fat-free mayonnaise; 2 teaspoons honey mustard; 1 teaspoon sweet relish; 1 dash salt; 1 dash pepper; Optional; additional salt and pepper

Veggie Loaded Tuna Salad

Eats Now Editorial Team · 192 kcal · Seafood

Veggie Loaded Tuna Salad – a delicious recipe with tuna, sweet bell pepper, carrot, celery, mayonnaise, honey. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Veggie Loaded Tuna Salad

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