How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Dip?

You need 6 ingredients. The key ingredients include: 1 tsp. salt, 4 beef bouillon cubes, mashed, 1 medium onion, grated, dash of Worcestershire sauce, and more.

Is Veggie Dip suitable as snacks & appetizers?

Yes, Veggie Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Veggie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veggie Dip Recipe

Name: Veggie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 tsp. salt; 4 beef bouillon cubes, mashed; 1 medium onion, grated; dash of Worcestershire sauce; 1 (8 oz.) pkg. cream cheese; 1 pt. Hellmann's mayonnaise

Veggie Dip – a delicious recipe with salt, bouillon cubes, onion, Worcestershire sauce, cream cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 tsp. salt
4 beef bouillon cubes, mashed
1 medium onion, grated
dash of Worcestershire sauce
1 (8 oz.) pkg. cream cheese
1 pt. Hellmann's mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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