How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Dip?

You need 6 ingredients. The key ingredients include: 1 c. Hellmann's mayonnaise, 1 c. sour cream, 2 Tbsp. parsley, 1 Tbsp. dill weed, and more.

Is Veggie Dip suitable as snacks & appetizers?

Yes, Veggie Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Veggie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veggie Dip Recipe

Name: Veggie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Hellmann's mayonnaise; 1 c. sour cream; 2 Tbsp. parsley; 1 Tbsp. dill weed; 1 Tbsp. seasoned salt; 1 Tbsp. minced onion

Veggie Dip – a delicious recipe with mayonnaise, sour cream, parsley, dill weed, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. Hellmann's mayonnaise
1 c. sour cream
2 Tbsp. parsley
1 Tbsp. dill weed
1 Tbsp. seasoned salt
1 Tbsp. minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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