How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Dip?

You need 8 ingredients. The key ingredients include: 1 c. plain low-fat yogurt, 1/3 c. light mayonnaise, 1 Tbsp. minced onion, 1 tsp. dill weed, and more.

Is Veggie Dip suitable as snacks & appetizers?

Yes, Veggie Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Veggie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veggie Dip Recipe

Name: Veggie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 c. plain low-fat yogurt; 1/3 c. light mayonnaise; 1 Tbsp. minced onion; 1 tsp. dill weed; 1 Tbsp. chopped parsley; 1 tsp. seasoning salt; 1 tsp. dry mustard; 2 slices crisp crumbled cooked bacon (optional)

Veggie Dip – a delicious recipe with yogurt, light mayonnaise, onion, dill weed, parsley, seasoning salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. plain low-fat yogurt
1/3 c. light mayonnaise
1 Tbsp. minced onion
1 tsp. dill weed
1 Tbsp. chopped parsley
1 tsp. seasoning salt
1 tsp. dry mustard
2 slices crisp crumbled cooked bacon (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Veggie Dip

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