How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Burgers?

You need 9 ingredients. The key ingredients include: ½ cup chopped sweet onion, 1 medium carrot, chopped (1/2 cup), 15 ounces canned garbanzo beans, drained and rinsed, 1 egg, and more.

Is Veggie Burgers suitable as vegetarian?

Yes, Veggie Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Burgers Recipe

Name: Veggie Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup chopped sweet onion; 1 medium carrot, chopped (1/2 cup); 15 ounces canned garbanzo beans, drained and rinsed; 1 egg; 1 teaspoon coarse salt; ½ cup unseasoned dry breadcrumbs (or panko); ¼ cup chopped cilantro; 2 tablespoons olive oil, divided; 4 whole wheat hamburger buns, split

Veggie Burgers – a delicious recipe with sweet onion, carrot, garbanzo beans, egg, coarse salt, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

½ cup chopped sweet onion
1 medium carrot, chopped (1/2 cup)
15 ounces canned garbanzo beans, drained and rinsed
1 egg
1 teaspoon coarse salt
½ cup unseasoned dry breadcrumbs (or panko)
¼ cup chopped cilantro
2 tablespoons olive oil, divided
4 whole wheat hamburger buns, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
468 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli Casserole
Zucchini Bake
Spinach Roll
Squash-Zucchini Casserole

Veggie Burgers

How did you like this recipe?

Frequently Asked Questions