How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Breakfast Casserole?

You need 10 ingredients. The key ingredients include: 3 cups cubed and cooked potatoes, 2 tablespoons soy sauce, 1 1/2 lbs firm tofu, mashed, 1 medium onion, chopped, and more.

Is Veggie Breakfast Casserole suitable as breakfast?

Yes, Veggie Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Veggie Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Breakfast Casserole Recipe

Name: Veggie Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cubed and cooked potatoes; 2 tablespoons soy sauce; 1 1/2 lbs firm tofu, mashed; 1 medium onion, chopped; 2 garlic cloves, crushed; 2 tablespoons olive oil; 2 tablespoons parsley; 2 teaspoons basil; 1/2 teaspoon black pepper; paprika

Veggie Breakfast Casserole

Eats Now Editorial Team · 295 kcal · Breakfast

Veggie Breakfast Casserole – a delicious recipe with potatoes, soy sauce, firm tofu, onion, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Veggie Breakfast Casserole

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