Vegful Vietnamese Sandwich

1. 1

   Combine carrots and lime juice in small bowl, and let stand 15 to 30 minutes.

2. 2

   Whisk together mayonnaise and sriracha in separate bowl, and set aside.

3. 3

   Cook Chickn Strips according to package directions.

4. 4

   Cut baguette into 6 pieces, and halve each piece lengthwise.

5. 5

   Toast baguette pieces open-faced under broiler 2 to 3 minutes, or until lightly browned but still soft.

6. 6

   Spread mayonnaise mixture atop baguette pieces.

7. 7

   Place marinated carrots on baguette bottoms, then add cilantro and Chickn Strips.

8. 8

   Drizzle with remaining marinating liquid.

* Per serving · 4 servings · Values may vary.

No additional tips available.