Vegetarian West African Soup

1. 1

   To make peanut butter, process peanuts in food processor about 2 minutes until smooth, scraping the bowl at least once.

2. 2

   In a Dutch oven over medium heat, saute onion in oil about 7 minutes until lightly browned.

3. 3

   Add peanut butter plus sweet potato through tomatoes.

4. 4

   Bring to a boil, reduce heat and simmer, uncovered, about 30 minutes until sweet potato is tender.

5. 5

   Serve garnished with parsley.

No additional tips available.