How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Tortilla Soup?

You need 12 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 (1 pound) package frozen pepper and onion stir fry mix, 2 cloves garlic, minced, 3 tablespoons ground cumin, and more.

Is Vegetarian Tortilla Soup suitable as soups & stews?

Yes, Vegetarian Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Tortilla Soup Recipe

Name: Vegetarian Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 (1 pound) package frozen pepper and onion stir fry mix; 2 cloves garlic, minced; 3 tablespoons ground cumin; 1 (28 ounce) can crushed tomatoes; 3 (4 ounce) cans chopped green chile peppers, drained; 4 (14 ounce) cans vegetable broth; salt and pepper to taste; 1 (11 ounce) can whole kernel corn; 12 ounces tortilla chips; 1 cup shredded Cheddar cheese; 1 avocado - peeled, pitted and diced

Vegetarian Tortilla Soup

Eats Now Editorial Team · 287 kcal · Soups & Stews

Vegetarian Tortilla Soup – a delicious recipe with vegetable oil, pepper, garlic, ground cumin, tomatoes, green chile peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Tortilla Soup

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