How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Tex-Mex Pot Pie?

You need 14 ingredients. The key ingredients include: 1 onion, chopped, 1 red pepper, chopped, 1 green pepper, chopped, 1 can of mixed beans, rinsed, and more.

Is Vegetarian Tex-Mex Pot Pie suitable as baking & desserts?

Yes, Vegetarian Tex-Mex Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegetarian Tex-Mex Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetarian Tex-Mex Pot Pie Recipe

Name: Vegetarian Tex-Mex Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 red pepper, chopped; 1 green pepper, chopped; 1 can of mixed beans, rinsed; 2 tablespoons diced garlic; 1 package Yve's veggie ground round, original flavour; 1 tablespoon paprika; 1 tablespoon chili powder; 1 tablespoon chili flakes; 1 can condensed tomato soup; ½ cup grated cheddar cheese; 1 egg; 1 cup Bisquick; ½ cup milk

Vegetarian Tex-Mex Pot Pie

Eats Now Editorial Team · 375 kcal · Baking & Desserts

Vegetarian Tex-Mex Pot Pie – a delicious recipe with onion, red pepper, green pepper, mixed beans, garlic, ground round. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vegetarian Tex-Mex Pot Pie

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