Vegetarian Taco Pasta Salad

1. 1

   Placed cooked radiatore in large bowl and add black beans, kidney beans, corn, green onions, red bell pepper, garlic and red onion, tomatoes, Black olives if your using them.

2. 2

   Sauce:

3. 3

   in a bowl mix the ranch dressing, taco seasoning mix, Italian, jalapenos. Mix thourghly. I sprinkle the chipotle seasoning to taste.

4. 4

   pour sauce over the pasta bowl, add the cheese to your liking and stir till well coated.

5. 5

   Chill for 1 hour -- although this is better the more it ages so can be made a day or two ahead.

6. 6

   Note: You will probably have more dressing than you need, I used it as a dip with chips and cheese -- Yummy!

* Per serving · 4 servings · Values may vary.