Try this homemade Vegetarian Spaghetti And "Meatballs" recipe the whole family will love. Made with brown rice, quick-cooking oats, onion and breadcrumb…
This Vegetarian Spaghetti And "Meatballs" relies on simple, everyday ingredients such as quick-cooking oats, plain breadcrumbs, milk and dried basil leaves. It comes together quickly and makes 4 servings, at about 932 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026