How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Rice And Beans: Low Sodium ?

You need 8 ingredients. The key ingredients include: 1 pack of 7 grain microwaveable rice, 1 can of light or dark kidney beans, 8 chopped Roma tomatoes, 2 TBSP pesto, and more.

Is Vegetarian Rice And Beans: Low Sodium suitable as general?

Yes, Vegetarian Rice And Beans: Low Sodium falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetarian Rice And Beans: Low Sodium ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Rice And Beans: Low Sodium Recipe

Name: Vegetarian Rice And Beans: Low Sodium
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pack of 7 grain microwaveable rice; 1 can of light or dark kidney beans; 8 chopped Roma tomatoes; 2 TBSP pesto; Salt and pepper; 3 TBSP unsalted butter; 1 TBSP minced garlic; 1 package of baby spinach

Vegetarian Rice And Beans: Low Sodium – a delicious recipe with pack, kidney beans, tomatoes, pesto, Salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pack of 7 grain microwaveable rice
1 can of light or dark kidney beans
8 chopped Roma tomatoes
2 TBSP pesto
Salt and pepper
3 TBSP unsalted butter
1 TBSP minced garlic
1 package of baby spinach

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
General

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Vegetarian Rice And Beans: Low Sodium

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