Vegetarian Quiche Recipe

Name: Vegetarian Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frozen puff pastry sheet (1/2 of 17.3-oz. pkg.), thawed; 1 tsp. oil; 1 yellow pepper, chopped; 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained; 2 Tbsp. finely chopped sun-dried tomatoes; 1 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses; 1 Tbsp. finely chopped fresh basil; 5 eggs; 1/3 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise; 1/3 cup milk

Servings: persons

1 frozen puff pastry sheet (1/2 of 17.3-oz. pkg.), thawed
1 tsp. oil
1 yellow pepper, chopped
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
2 Tbsp. finely chopped sun-dried tomatoes
1 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses
1 Tbsp. finely chopped fresh basil
5 eggs
1/3 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1/3 cup milk

1
Heat oven to 400 degrees F.
2
Press pastry onto bottom and up side of 9-inch pie plate sprayed with cooking spray; trim edge.
3
Heat oil in large skillet on medium-high heat.
4
Add peppers; cook and stir 5 min.
5
or until crisp-tender.
6
Stir in spinach and tomatoes; cook 1 min.
7
Spoon into crust; top with cheese and basil.
8
Whisk remaining ingredients until blended; pour over ingredients in pie plate.
9
Bake 30 min.
10
or until knife inserted in center comes out clean.
11
Let stand 10 min.
12
before cutting to serve.

473

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 frozen puff pastry sheet (1/2 of 17.3-oz. pkg.), thawed, 1 tsp. oil, 1 yellow pepper, chopped, 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained, and more.

Yes, Vegetarian Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Quiche

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