Vegetarian Pizza

Name: Vegetarian Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Bisquick baking mix; 1/2 c. cold water; 1/3 c. Italian dressing; 3 carrots, shredded; 2 medium tomatoes, chopped; 1/2 small green pepper, chopped; 1/2 c. sliced mushrooms; 1/2 c. alfalfa sprouts; 1/2 tsp. salt; 1/4 tsp. pepper

Eats Now Editorial Team · 47 kcal · General

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Vegetarian Pizza – a delicious recipe with Bisquick baking mix, cold water, Italian dressing, carrots, tomatoes, green pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. Bisquick baking mix
1/2 c. cold water
1/3 c. Italian dressing
3 carrots, shredded
2 medium tomatoes, chopped
1/2 small green pepper, chopped
1/2 c. sliced mushrooms
1/2 c. alfalfa sprouts
1/2 tsp. salt
1/4 tsp. pepper

1
Heat oven to 425u00b0.
2
Mix baking mix and water until soft dough forms.
3
Roll or pat dough into 12-inch circle on ungreased cookie sheet.
4
Pinch edge of circle, forming 1/2-inch rim.
5
Mix remaining ingredients; spoon over dough.
6
Bake until crust is golden brown, 20 to 25 minutes.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. Bisquick baking mix, 1/2 c. cold water, 1/3 c. Italian dressing, 3 carrots, shredded, and more.

Yes, Vegetarian Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
47 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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