How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Bread With A Twist?

You need 9 ingredients. The key ingredients include: 3 1/2 to 4 c. all-purpose flour, 3 Tbsp. sugar, 1 tsp. salt, 1 pkg. dry yeast, and more.

Is Cheese Bread With A Twist suitable as general?

Yes, Cheese Bread With A Twist falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Bread With A Twist?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Bread With A Twist Recipe

Name: Cheese Bread With A Twist
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 to 4 c. all-purpose flour; 3 Tbsp. sugar; 1 tsp. salt; 1 pkg. dry yeast; 1 c. water; 1/2 c. milk; 1/4 c. butter or oleo; 1 egg (at room temperature); 2 c. shredded American cheese

Cheese Bread With A Twist – a delicious recipe with all-purpose, sugar, salt, yeast, water, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 to 4 c. all-purpose flour
3 Tbsp. sugar
1 tsp. salt
1 pkg. dry yeast
1 c. water
1/2 c. milk
1/4 c. butter or oleo
1 egg (at room temperature)
2 c. shredded American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1006 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Bread With A Twist

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