How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Gravy?

You need 7 ingredients. The key ingredients include: 1/2 c. margarine (1 stick), 3 Tbsp. flour, 13 oz. can evaporated milk, 1 can cream of mushroom soup, and more.

Is Vegetarian Gravy suitable as soups & stews?

Yes, Vegetarian Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Gravy Recipe

Name: Vegetarian Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine (1 stick); 3 Tbsp. flour; 13 oz. can evaporated milk; 1 can cream of mushroom soup; 1 egg; 1 c. milk; seasonings

Vegetarian Gravy – a delicious recipe with margarine, flour, milk, cream of mushroom soup, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. margarine (1 stick)
3 Tbsp. flour
13 oz. can evaporated milk
1 can cream of mushroom soup
1 egg
1 c. milk
seasonings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetarian Gravy

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