How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Egg Drop Soup ?

You need 8 ingredients. The key ingredients include: 2 cups vegetable stock, 1/2 tsp soy sauce, 1/2 tsp sesame oil, 2 tsp cornstarch, and more.

Is Vegetarian Egg Drop Soup suitable as soups & stews?

Yes, Vegetarian Egg Drop Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Egg Drop Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Egg Drop Soup Recipe

Name: Vegetarian Egg Drop Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups vegetable stock; 1/2 tsp soy sauce; 1/2 tsp sesame oil; 2 tsp cornstarch; 1 tbsp water; 2 beaten eggs; 2 tsp chopped chives; Salt and pepper to taste

Vegetarian Egg Drop Soup – a delicious recipe with vegetable stock, soy sauce, sesame oil, cornstarch, water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups vegetable stock
1/2 tsp soy sauce
1/2 tsp sesame oil
2 tsp cornstarch
1 tbsp water
2 beaten eggs
2 tsp chopped chives
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Soups & Stews

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