How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Dirty Rice ?

You need 13 ingredients. The key ingredients include: 4 Tbsp. Olive Oil, 1 Tbsp. butter, 1 red onion, diced, 2 garlic cloves, minced, and more.

Is Vegetarian Dirty Rice suitable as soups & stews?

Yes, Vegetarian Dirty Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Dirty Rice ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Dirty Rice Recipe

Name: Vegetarian Dirty Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. Olive Oil; 1 Tbsp. butter; 1 red onion, diced; 2 garlic cloves, minced; 1 tsp. dry basil; 1 tsp dry oregano; 1 tsp. dark chili powder; 1 tsp. paparika; 1/2 tsp. crushed red pepper; 2 c. Jasmin rice or any long grain rice; 1- 16 oz.can Swanson Vegetarian broth; 1 c. cold water; Salt and pepper to taste

Try this homemade Vegetarian Dirty Rice recipe the whole family will love. Made with Olive Oil, butter, red onion and garlic. Easy step-by-step instruct…

This Vegetarian Dirty Rice relies on simple, everyday ingredients such as olive oil, butter, red onion, diced and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 679 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Vegetarian Dirty Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions