How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Chili With Beans?

You need 12 ingredients. The key ingredients include: 1 c. textured vegetable protein or crumbled tofu, 1 can Ro-tel tomatoes, diced or if you use whole, chop them in blender, 1 can tomato sauce, 1 can crushed tomatoes, and more.

Is Vegetarian Chili With Beans suitable as soups & stews?

Yes, Vegetarian Chili With Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Chili With Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Chili With Beans Recipe

Name: Vegetarian Chili With Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. textured vegetable protein or crumbled tofu; 1 can Ro-tel tomatoes, diced or if you use whole, chop them in blender; 1 can tomato sauce; 1 can crushed tomatoes; 1 1/2 tsp. cumin; 1/2 tsp. chili powder; 1/2 tsp. garlic powder; 1 onion, chopped; 2 or 3 cloves chopped garlic; 1/2 bell pepper, chopped; salt to taste or Braggs liquid aminos; 2 to 3 Tbsp. olive oil

Vegetarian Chili With Beans

Eats Now Editorial Team · 592 kcal · Soups & Stews

Vegetarian Chili With Beans – a delicious recipe with Ro-tel tomatoes, tomato sauce, tomatoes, cumin, chili powder, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Chili With Beans

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