Vegetarian Chili Soup Recipe

Name: Vegetarian Chili Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 1 Tbsp. vegetable oil; 1 Tbsp. garlic, finely chopped; 2 tsp. chili powder; 1/2 tsp. leaf oregano, crumbled; 2 (14 1/2 oz. each) cans vegetable broth; 1 (14 1/2 oz.) can no salt stewed tomatoes; 5 c. water; 1/2 tsp. salt; 1/4 tsp. pepper; 3/4 lb. fresh kale; 1/3 c. long grain white rice; 1 (19 oz.) can cannellini beans, drained and rinsed

Servings: persons

1 large onion, chopped
1 Tbsp. vegetable oil
1 Tbsp. garlic, finely chopped
2 tsp. chili powder
1/2 tsp. leaf oregano, crumbled
2 (14 1/2 oz. each) cans vegetable broth
1 (14 1/2 oz.) can no salt stewed tomatoes
5 c. water
1/2 tsp. salt
1/4 tsp. pepper
3/4 lb. fresh kale
1/3 c. long grain white rice
1 (19 oz.) can cannellini beans, drained and rinsed

1
Saute onion in oil in large pot over medium heat until tender but not browned, about 6 minutes.
2
Add garlic, chili powder and oregano; cook 30 seconds.
3
Add vegetables, broth, stewed tomatoes, water, salt and pepper.
4
Bring to boiling.
5
Lower heat; cover and simmer 15 minutes.
6
Wash kale; cut stalks into small pieces. Coarsely chop leaves.
7
Add to soup with rice.
8
Cover and cook gently 20 minutes or until stalks are tender.
9
Add beans.
10
Heat to serving temperature.

203

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 large onion, chopped, 1 Tbsp. vegetable oil, 1 Tbsp. garlic, finely chopped, 2 tsp. chili powder, and more.

Yes, Vegetarian Chili Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Chili Soup

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