How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Chili ?

You need 19 ingredients. The key ingredients include: 1 Tbsp. Olive Oil, 1/2 medium onion, chopped, 2 bay leaves, 1 tsp. ground cumin, and more.

Is Vegetarian Chili suitable as soups & stews?

Yes, Vegetarian Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Chili Recipe

Name: Vegetarian Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. Olive Oil; 1/2 medium onion, chopped; 2 bay leaves; 1 tsp. ground cumin; 2 tbsp. dried oregano; 1 tbsp. salt; 2 stalks celery; 2 green bell peppers; 2 jalapenos chopped; 3 cloves garlic chopped; 2-4 oz cans chopped green chiles drained; 2 12 ounce vege burger crumble; 3 28 oz cans whole peeled tomatoes, crushed; 1/4 cup chili powder; 1 tbsp ground black pepper; 15 ounce can kidney beans; 15 ounce can garbanzo beans; 15 ounce can black beans; 15 ounce can whole corn

Vegetarian Chili

Eats Now Editorial Team · 605 kcal · Soups & Stews

Vegetarian Chili – a delicious recipe with Olive Oil, onion, bay leaves, ground cumin, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Chili

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