Vegetarian chili Recipe

Name: Vegetarian chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 celery, , chopped; 1 green pepper, chopped; ½ cup onion, chopped; 2 -3 cloves garlic, minced; 1 (28 ounce) can diced tomatoes; 1 (19 ounce) can kidney beans, drained; ½ cup raisins; 2 tablespoons wine vinegar; ¼ teaspoon chili powder; 1 tablespoon chopped parsley; 1 teaspoon salt; 1 pinch oregano; 1 pinch pepper; 1 bay leaf; 1 cup grated cheese (, of your choice); Tabasco sauce

Servings: persons

1 tablespoon butter
1 celery, , chopped
1 green pepper, chopped
½ cup onion, chopped
2 -3 cloves garlic, minced
1 (28 ounce) can diced tomatoes
1 (19 ounce) can kidney beans, drained
½ cup raisins
2 tablespoons wine vinegar
¼ teaspoon chili powder
1 tablespoon chopped parsley
1 teaspoon salt
1 pinch oregano
1 pinch pepper
1 bay leaf
1 cup grated cheese (, of your choice)
Tabasco sauce

1
Saute celery, pepper, onion and garlic in butter.
2
Cook just until vegetables are tender, but not brown.
3
Add tomatoes, kidney beans, raisins, vinegar and seasonnings.
4
Bring to a boil, reduce heat, cover and simmer for 1 hour.
5
Cook uncovered for another 30 minutes.
6
Remove bay leaf.
7
Garnish each serving with grated cheese.
8
You can add a couple drops of tabasco.
9
It can also be served on a bed of rice or pasta.

350

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 tablespoon butter, 1 celery, , chopped, 1 green pepper, chopped, ½ cup onion, chopped, and more.

Yes, Vegetarian chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian chili

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