How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Cake?

You need 9 ingredients. The key ingredients include: 1 cup semolina, 1 cup sugar, 1 cup curds, 1 teaspoon baking soda, and more.

Is Vegetarian Cake suitable as baking & desserts?

Yes, Vegetarian Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegetarian Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetarian Cake Recipe

Name: Vegetarian Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup semolina; 1 cup sugar; 1 cup curds; 1 teaspoon baking soda; 4 tablespoons melted oil; 1 teaspoon vanilla essence; 4 cardamoms (powdered); 4 tablespoons chopped nuts; 10 -15 raisins

Vegetarian Cake – a delicious recipe with semolina, sugar, curds, baking soda, melted oil, vanilla essence. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup semolina
1 cup sugar
1 cup curds
1 teaspoon baking soda
4 tablespoons melted oil
1 teaspoon vanilla essence
4 cardamoms (powdered)
4 tablespoons chopped nuts
10 -15 raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Nutty Krispies Squares
Harvey Wallbanger Cake
Banana Oatmeal Cookies
Low-Fat Tartar Sauce

Vegetarian Cake

How did you like this recipe?

Frequently Asked Questions