How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic-Friendly Apple Muffins?

You need 11 ingredients. The key ingredients include: vegetable oil cooking spray, 1 2/3 cups all-purpose flour, 2 1/2 teaspoons baking powder, 1 tablespoon stevia sugar substitute, and more.

Is Diabetic-Friendly Apple Muffins suitable as baking & desserts?

Yes, Diabetic-Friendly Apple Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic-Friendly Apple Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic-Friendly Apple Muffins Recipe

Name: Diabetic-Friendly Apple Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable oil cooking spray; 1 2/3 cups all-purpose flour; 2 1/2 teaspoons baking powder; 1 tablespoon stevia sugar substitute; 1 teaspoon ground cinnamon; 1/2 teaspoon sea salt; 1/4 teaspoon nutmeg; 2/3 cup skim milk; 1 egg, lightly beaten; 1/4 cup reduced-calorie margarine, melted; 1 cup minced apple

Diabetic-Friendly Apple Muffins

Eats Now Editorial Team · 284 kcal · Baking & Desserts

Diabetic-Friendly Apple Muffins – a delicious recipe with vegetable oil cooking spray, flour, baking powder, stevia sugar substitute, ground cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diabetic-Friendly Apple Muffins

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