How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Cabbage Skillet?

You need 10 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 onion, chopped, 1 tablespoon garlic, minced, 1 (12 ounce) package textured vegetable protein, crumbled, and more.

Is Vegetarian Cabbage Skillet suitable as soups & stews?

Yes, Vegetarian Cabbage Skillet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Cabbage Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Cabbage Skillet Recipe

Name: Vegetarian Cabbage Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 onion, chopped; 1 tablespoon garlic, minced; 1 (12 ounce) package textured vegetable protein, crumbled; ½ cup brown rice; 2 cups cabbage, chopped; 1 (14 1/2 ounce) can cream of celery soup; 1 ½ cups soymilk; 1 -2 tablespoon prepared horseradish; 1 dash salt and pepper

Vegetarian Cabbage Skillet

Eats Now Editorial Team · 233 kcal · Soups & Stews

Vegetarian Cabbage Skillet – a delicious recipe with vegetable oil, onion, garlic, vegetable protein, brown rice, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Cabbage Skillet

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