Try this homemade Vegetarian Burgundy Mushrooms recipe the whole family will love. Made with Bella Mushrooms, Butter, Soy Sauce and Garlic. Easy step-by…
This Vegetarian Burgundy Mushrooms relies on simple, everyday ingredients such as baby bella mushrooms, butter, soy sauce and thyme. It comes together quickly and makes 4 servings, at about 531 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026