How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Borsch?

You need 14 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 onion, 2 cloves of garlic, minced, 0.5 teaspoons caraway seeds, ground, and more.

Is Vegetarian Borsch suitable as general?

Yes, Vegetarian Borsch falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetarian Borsch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Borsch Recipe

Name: Vegetarian Borsch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion; 2 cloves of garlic, minced; 0.5 teaspoons caraway seeds, ground; 1 pound beets, peeled and diced; 2 cups cabbage, shredded; 1 potato, peeled and diced; 2 sticks of celery, diced; 0.5 fennel bulb, thinly sliced; 2 tablespoons tomato paste; 0.25 cups brown sugar; 2 liters good quality vegetable stock; 3 tablespoons apple cider vinegar; sour cream, chopped dill, drizzle of gin, black bread to garnish (optional)

Try this homemade Vegetarian Borsch recipe the whole family will love. Made with olive oil, onion, garlic and caraway seeds. Easy step-by-step instructi…

This Vegetarian Borsch relies on simple, everyday ingredients such as olive oil, onion, of garlic, minced and caraway seeds, ground. It comes together quickly and makes 4 servings, at about 193 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Vegetarian Borsch

Tips for the best results

Variations & substitutions

My Personal Notes

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