How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Batter-Fried Mozzarella?

You need 6 ingredients. The key ingredients include: 1 lb mozzarella cheese (cut into 1/2-inch cubes), flour (for coating), 1 cup buttermilk, seasoned dry bread crumb (for coating), and more.

Is Vegetarian Batter-Fried Mozzarella suitable as general?

Yes, Vegetarian Batter-Fried Mozzarella falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetarian Batter-Fried Mozzarella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Batter-Fried Mozzarella Recipe

Name: Vegetarian Batter-Fried Mozzarella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb mozzarella cheese (cut into 1/2-inch cubes); flour (for coating); 1 cup buttermilk; seasoned dry bread crumb (for coating); oil (for deep frying) or ghee (for deep frying); basil leaves (for garnishing)

Vegetarian Batter-Fried Mozzarella – a delicious recipe with mozzarella cheese, flour, buttermilk, bread, oil, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb mozzarella cheese (cut into 1/2-inch cubes)
flour (for coating)
1 cup buttermilk
seasoned dry bread crumb (for coating)
oil (for deep frying) or ghee (for deep frying)
basil leaves (for garnishing)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
General

Eats Now Editorial Team

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Vegetarian Batter-Fried Mozzarella

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