How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Baked Bean Meatloaf!?

You need 6 ingredients. The key ingredients include: 1 cup grated cheese (optional), 1 (16 ounce) can vegetarian baked beans, 1 1/4 cups breadcrumbs, 1 chopped onion, and more.

Is Vegetarian Baked Bean Meatloaf! suitable as meat & poultry?

Yes, Vegetarian Baked Bean Meatloaf! falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetarian Baked Bean Meatloaf!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Baked Bean Meatloaf! Recipe

Name: Vegetarian Baked Bean Meatloaf!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup grated cheese (optional); 1 (16 ounce) can vegetarian baked beans; 1 1/4 cups breadcrumbs; 1 chopped onion; 2 egg whites; 2 teaspoons dried herbs

Vegetarian Baked Bean Meatloaf! – a delicious recipe with grated cheese, vegetarian baked beans, breadcrumbs, onion, egg whites, herbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup grated cheese (optional)
1 (16 ounce) can vegetarian baked beans
1 1/4 cups breadcrumbs
1 chopped onion
2 egg whites
2 teaspoons dried herbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetarian Baked Bean Meatloaf!

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