Try this homemade Vegetables In Two Cheese-Beer Sauce recipe the whole family will love. Made with broccoli, cauliflower, Campbell's condensed and beer.…
This Vegetables In Two Cheese-Beer Sauce relies on simple, everyday ingredients such as broccoli, cauliflower, beer and of ground nutmeg. It comes together quickly and makes 4 servings, at about 674 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026