How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Wellington?

You need 11 ingredients. The key ingredients include: 3 c. leaf spinach, washed and dry, 2 1/2 c. carrots, cut diagonally, 2 1/2 c. zucchini (unpeeled), sliced diagonally, 2 c. tomatoes, diced and well drained, and more.

Is Vegetable Wellington suitable as baking & desserts?

Yes, Vegetable Wellington falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegetable Wellington?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Wellington Recipe

Name: Vegetable Wellington
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. leaf spinach, washed and dry; 2 1/2 c. carrots, cut diagonally; 2 1/2 c. zucchini (unpeeled), sliced diagonally; 2 c. tomatoes, diced and well drained; 1 tsp. salt; 1/4 tsp. pepper; 2 tsp. celery salt; 2 tsp. lemon juice; 1 sheet Puff Pastry*; 1 strip Puff Pastry (1 x 16-inches)*; 1 Tbsp. egg wash (egg white whipped with water)

Vegetable Wellington

Eats Now Editorial Team · 157 kcal · Baking & Desserts

Vegetable Wellington – a delicious recipe with leaf spinach, carrots, zucchini, tomatoes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vegetable Wellington

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