How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Stir-Fry With Light Sauce?

You need 6 ingredients. The key ingredients include: 1 or 2 fresh zucchini, chopped, 1 medium onion, chopped, margarine, 1 c. whole kernel corn, and more.

Is Vegetable Stir-Fry With Light Sauce suitable as vegetarian?

Yes, Vegetable Stir-Fry With Light Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegetable Stir-Fry With Light Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Stir-Fry With Light Sauce Recipe

Name: Vegetable Stir-Fry With Light Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 fresh zucchini, chopped; 1 medium onion, chopped; margarine; 1 c. whole kernel corn; 1/4 c. fresh tomato; salt and pepper to taste

Vegetable Stir-Fry With Light Sauce – a delicious recipe with fresh zucchini, onion, margarine, whole kernel corn, fresh tomato, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 or 2 fresh zucchini, chopped
1 medium onion, chopped
margarine
1 c. whole kernel corn
1/4 c. fresh tomato
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
Vegetarian

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Vegetable Stir-Fry With Light Sauce

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