Warm up with this hearty Vegetable Stew With Shrimp recipe. Made with green beans, green peas, vegetable oil and cardoons. Easy step-by-step instruction…
This Vegetable Stew With Shrimp relies on simple, everyday ingredients such as green beans cooked, green peas cooked, vegetable oil and cardoons or celery. It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026