How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Spread?

You need 8 ingredients. The key ingredients include: 1/4 c. finely chopped celery, 1/4 c. finely chopped onions, 3/4 c. shredded carrots, 1/4 c. diced green pepper, and more.

Is Vegetable Spread suitable as general?

Yes, Vegetable Spread falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Spread Recipe

Name: Vegetable Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. finely chopped celery; 1/4 c. finely chopped onions; 3/4 c. shredded carrots; 1/4 c. diced green pepper; 1/4 c. shredded seeded cucumbers; 8 oz. cream cheese, softened; 1 Tbsp. lemon juice; 1/4 tsp. white pepper

Vegetable Spread – a delicious recipe with celery, onions, carrots, green pepper, cucumbers, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. finely chopped celery
1/4 c. finely chopped onions
3/4 c. shredded carrots
1/4 c. diced green pepper
1/4 c. shredded seeded cucumbers
8 oz. cream cheese, softened
1 Tbsp. lemon juice
1/4 tsp. white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
General

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