How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Soup With Country Ham?

You need 14 ingredients. The key ingredients include: 2 quarts beef broth, 1 (15 ounce) can navy beans, drained and rinsed, 12 ounces chicken, cubed, 8 ounces ham, diced, and more.

Is Vegetable Soup With Country Ham suitable as soups & stews?

Yes, Vegetable Soup With Country Ham falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Soup With Country Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Soup With Country Ham Recipe

Name: Vegetable Soup With Country Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts beef broth; 1 (15 ounce) can navy beans, drained and rinsed; 12 ounces chicken, cubed; 8 ounces ham, diced; 1 cup cubed red potatoes; 1 cup cut green beans; 1/2 cup chopped onion; 1/2 cup chopped leek; 1/2 cup sliced carrot; 1/2 cup celery; 2 large garlic cloves, minced; 1 teaspoon dried thyme; 1 cup asparagus spear; salt and pepper

Vegetable Soup With Country Ham

Eats Now Editorial Team · 449 kcal · Soups & Stews

Vegetable Soup With Country Ham – a delicious recipe with beef broth, navy beans, chicken, ham, potatoes, green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Soup With Country Ham

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