How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Soup?

You need 9 ingredients. The key ingredients include: 1 c. butter beans, 2 c. okra, 2 gallon tomatoes (measure after peeling), 6 carrots, and more.

Is Vegetable Soup suitable as soups & stews?

Yes, Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Soup Recipe

Name: Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. butter beans; 2 c. okra; 2 gallon tomatoes (measure after peeling); 6 carrots; 4 onions; 4 sweet peppers; 4 hot peppers; 1 c. sugar; 1/4 c. vinegar (white)

Vegetable Soup – a delicious recipe with butter beans, okra, gallon tomatoes, carrots, onions, sweet peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. butter beans
2 c. okra
2 gallon tomatoes (measure after peeling)
6 carrots
4 onions
4 sweet peppers
4 hot peppers
1 c. sugar
1/4 c. vinegar (white)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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