How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Soup?

You need 14 ingredients. The key ingredients include: 1 large sweet potato, Skinned and Boiled, 1 large onion, Chopped, 1 12 garlic cloves, Minced, 4 cups low sodium vegetable broth, and more.

Is Vegetable Soup suitable as soups & stews?

Yes, Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Soup Recipe

Name: Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet potato, Skinned and Boiled; 1 large onion, Chopped; 1 12 garlic cloves, Minced; 4 cups low sodium vegetable broth; 1 bunch kale; 1 teaspoon garlic salt; salt; pepper; 1 teaspoon cumin; 16 ounces dry mixed beans, Hydrated; 3 large celery ribs, Chopped; 3 large carrots, Chopped; ½ cup bamboo shoot, Drained; 1 tablespoon olive oil

Vegetable Soup

Eats Now Editorial Team · 322 kcal · Soups & Stews

Vegetable Soup – a delicious recipe with sweet potato, onion, garlic, vegetable broth, kale, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Soup

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