Vegetable Soup

1. 1

   In large pot, brown meat with onion.

2. 2

   Cook until onion is tender.

3. 3

   Drain.

4. 4

   Add salt and pepper to taste.

5. 5

   Stir in remaining ingredients, bring to a boil and reduce heat.

6. 6

   Cover and simmer 15 minutes or until noodles are tender.

7. 7

   If zucchini is available, I add a cup of chopped zucchini.

* Per serving · 4 servings · Values may vary.

No additional tips available.