How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Slaw?

You need 10 ingredients. The key ingredients include: 3 cups shredded cabbage, 5 plum tomatoes, seeded and chopped, 1 cup fresh broccoli florets, cut into small pieces, 1 cup fresh cauliflowerets, cut into small pieces, and more.

Is Vegetable Slaw suitable as salads?

Yes, Vegetable Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Slaw Recipe

Name: Vegetable Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3 cups shredded cabbage; 5 plum tomatoes, seeded and chopped; 1 cup fresh broccoli florets, cut into small pieces; 1 cup fresh cauliflowerets, cut into small pieces; 1/2 cup chopped red onion; 1/2 cup fat-free sour cream; 1/4 cup reduced-fat mayonnaise; 1 tablespoon cider vinegar; 3/4 teaspoon salt; 1/4 teaspoon pepper

Vegetable Slaw – a delicious recipe with cabbage, tomatoes, fresh broccoli florets, fresh cauliflowerets, red onion, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetable Slaw

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