How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 8 ingredients. The key ingredients include: 1 head cauliflower, cut in pieces, 1 bunch broccoli, cut in pieces, 3 zucchini, sliced, 5 tomatoes or 1 basket cherry tomatoes, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, cut in pieces; 1 bunch broccoli, cut in pieces; 3 zucchini, sliced; 5 tomatoes or 1 basket cherry tomatoes; 1 can black pitted olives, sliced; 1 (16 oz.) bottle Italian dressing; 1 tsp. salt; 1/2 tsp. pepper

Vegetable Salad – a delicious recipe with cauliflower, broccoli, zucchini, tomatoes, black pitted olives, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cauliflower, cut in pieces
1 bunch broccoli, cut in pieces
3 zucchini, sliced
5 tomatoes or 1 basket cherry tomatoes
1 can black pitted olives, sliced
1 (16 oz.) bottle Italian dressing
1 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Salads

Eats Now Editorial Team

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