How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 9 ingredients. The key ingredients include: 1 (3 oz.) pkg. lime jello, dissolved in 1 c. hot water, 1/2 c. cold water, 2 tsp. vinegar, 1/2 c. mayonnaise or salad dressing, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lime jello, dissolved in 1 c. hot water; 1/2 c. cold water; 2 tsp. vinegar; 1/2 c. mayonnaise or salad dressing; 1/2 tsp. salt; 1 c. shredded cabbage; 1 c. shredded carrots; 1/4 c. chopped cucumber; 1 Tbsp. finely chopped onion

Vegetable Salad – a delicious recipe with lime jello, cold water, vinegar, mayonnaise, salt, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) pkg. lime jello, dissolved in 1 c. hot water
1/2 c. cold water
2 tsp. vinegar
1/2 c. mayonnaise or salad dressing
1/2 tsp. salt
1 c. shredded cabbage
1 c. shredded carrots
1/4 c. chopped cucumber
1 Tbsp. finely chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Salads

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Vegetable Salad

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