How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 13 ingredients. The key ingredients include: 1 (No. 2) can crushed pineapple, 3/4 c. sugar, juice of 1 lemon, 2 pkg. unflavored gelatin, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can crushed pineapple; 3/4 c. sugar; juice of 1 lemon; 2 pkg. unflavored gelatin; 1/2 c. cold water; 3/4 c. shredded Cheddar cheese; 1 1/4 c. chilled Milnot (whipped); 1 c. Miracle Whip salad dressing; 3 Tbsp. chopped celery; 3 Tbsp. chopped green pepper; 2 Tbsp. chopped onion; 2 Tbsp. chopped carrots; 2 Tbsp. chopped radishes

Vegetable Salad

Eats Now Editorial Team · 379 kcal · Salads

Vegetable Salad – a delicious recipe with pineapple, sugar, lemon, unflavored gelatin, cold water, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetable Salad

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