How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 9 ingredients. The key ingredients include: 1 can French-cut green beans, 1 can white corn, 1 can baby peas, 1 c. chopped green peppers, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 can French-cut green beans; 1 can white corn; 1 can baby peas; 1 c. chopped green peppers; 1/2 c. chopped onions; 1 small can pimento; 1 c. vinegar; 1 c. sugar; 1/4 c. oil

Vegetable Salad – a delicious recipe with green beans, white corn, baby peas, green peppers, onions, pimento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can French-cut green beans
1 can white corn
1 can baby peas
1 c. chopped green peppers
1/2 c. chopped onions
1 small can pimento
1 c. vinegar
1 c. sugar
1/4 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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