How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 10 ingredients. The key ingredients include: 1 head cauliflower, cut into small chunks and sprinkled with garlic salt, 2 carrots, coarsely grated, 1 green pepper, diced, 1 bunch radish, sliced, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, cut into small chunks and sprinkled with garlic salt; 2 carrots, coarsely grated; 1 green pepper, diced; 1 bunch radish, sliced; 2 tomatoes, cut into small chunks; 1 cup mayonnaise; ¼ cup catsup; 2 teaspoons Worcestershire sauce; salt and pepper; garlic salt

Vegetable Salad

Eats Now Editorial Team · 497 kcal · Salads

Vegetable Salad – a delicious recipe with cauliflower, carrots, green pepper, radish, tomatoes, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegetable Salad

How did you like this recipe?

Frequently Asked Questions