Fresh, crisp and full of flavor — this Vegetable Salad is a must-try. Made with cauliflower, broccoli, frozen peas and onion. Easy step-by-step instruct…
This Vegetable Salad relies on simple, everyday ingredients such as head cauliflower, cut up, bunch broccoli, cut up, to 16 oz. frozen peas and chopped onion. It comes together quickly and makes 4 servings, at about 389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026