How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coleslaw?

You need 9 ingredients. The key ingredients include: 3 cups shredded cabbage, ½ cup raisins, ½ cup shredded carrot, ¼ cup sliced onion, and more.

Is Coleslaw suitable as salads?

Yes, Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Coleslaw Recipe – Eats Now

Name: Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups shredded cabbage; ½ cup raisins; ½ cup shredded carrot; ¼ cup sliced onion; ⅓ cup low-fat plain yogurt; 1 tablespoon reduced-calorie mayonnaise; 1 teaspoon mustard; ¼ teaspoon dill weed; salt and pepper

Coleslaw – a delicious recipe with cabbage, raisins, carrot, onion, low-fat plain yogurt, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups shredded cabbage
½ cup raisins
½ cup shredded carrot
¼ cup sliced onion
⅓ cup low-fat plain yogurt
1 tablespoon reduced-calorie mayonnaise
1 teaspoon mustard
¼ teaspoon dill weed
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
56 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Coleslaw

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