How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 7 ingredients. The key ingredients include: 1 large container sour cream, 16 oz. Ranch dressing, 1 Tbsp. dill, purple onion, sliced, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large container sour cream; 16 oz. Ranch dressing; 1 Tbsp. dill; purple onion, sliced; green pepper, sliced; cucumber, peeled and sliced; any other vegetable

Vegetable Salad – a delicious recipe with sour cream, dressing, dill, purple onion, green pepper, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large container sour cream
16 oz. Ranch dressing
1 Tbsp. dill
purple onion, sliced
green pepper, sliced
cucumber, peeled and sliced
any other vegetable

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Salads

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