How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 8 ingredients. The key ingredients include: 1 head cauliflower (bite size pieces), 1 head broccoli (bite size pieces), 1 box frozen peas, rinsed and put in cold, 1 bunch green onions, chopped, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower (bite size pieces); 1 head broccoli (bite size pieces); 1 box frozen peas, rinsed and put in cold; 1 bunch green onions, chopped; 1 small jar pimento, diced; 1 pkg. Ranch dressing; 1 (16 oz.) sour cream; 1 c. mayonnaise

Vegetable Salad – a delicious recipe with cauliflower, broccoli, frozen peas, green onions, pimento, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cauliflower (bite size pieces)
1 head broccoli (bite size pieces)
1 box frozen peas, rinsed and put in cold
1 bunch green onions, chopped
1 small jar pimento, diced
1 pkg. Ranch dressing
1 (16 oz.) sour cream
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Layered Salad
Pretzel Salad
Pistachio Salad
Orangy Carrot And Raisin Salad

Vegetable Salad

How did you like this recipe?

Frequently Asked Questions